Vineyards situated on the DOC Prosecco area
Glera (known as Prosecco)
Max 180 q/ha
|Wine production process||
Second ten days of September
|Sparkling wine production process||
Light straw yellow
Fine and persistent
Pleasantly fruity and floral with hints of ripe golden apple and delicate scents of field flowers.
Fresh, dry and savoury with an elegant, harmonic and fruity aftertaste
Alcool 11 % vol Sugar content 13 g/l Acidity 5,6 g/l
Optimal as an aperitif and with flavoury appetizers. Perfect with shellfish
Prosecco DOC Extra Dry
Prosecco DOC Extra Dry: the perfect wine to enhance the flavour of shellfish, to be served with appetizers, or to enjoy at the happy hour. A dry wine, with fresh and fruity taste, which gives the palate a harmonious and fruity aftertaste, combined with the pleasure of a rich bouquet of fruits and flowers, where scents of ripe golden apple and wild flowers dominate.