| Production area | Hills of Valdobbiadene located in the historic area of DOCG Prosecco Superiore |
|---|---|
| Grape variety | Glera (known as Prosecco) |
| Yields | Max. 135 q/ha |
| Wine production process | Second ten days of September |
| Sparkling wine production process | Martinotti-Charmat method |
| Colour | Light straw yellow |
| Perlage | Fine and persistent |
| Smell | Pleasantly fruity with hints of golden apple and white flowers |
| Taste | Fresh and smooth with a harmonic finish |
| Serving temperature | 6°-8° C |
| Average data | Alcool 11% vol Sugar content 16 g/l Acidity 5,6 g/l |
| Serving suggestions | Excellent as an aperitif. Perfect with marinated fish and aromatic herbs |
| Formats | 0,75 l 1,5 l |
Valdobbiadene Prosecco Superiore DOCG Spumante Extra Dry
Spumante Extra Dry wine with a fine and persistent perlage, pleasantly fruity, with notes of ripe golden apple, combined with the delicate scent of white flowers. Its fresh and soft taste, on a savoury harmonious finish, make this wine ideal as an aperitif and paired to fish marinated with herbs. Produced in the Prosecco Superiore DOCG area.
Awards
International Wine Challenge 2019
Decanter 2017
International Wine Challenge 2016
Modus Vini 2016
Concours Mondial de Bruxelles 2016
San Pietro di Barbozza 2016
San Pietro di Barbozza 2015
la Selezione del Sindaco 2013
Concours Mondial de Bruxelles
Cantine Vedova produces the Valdobbiadene Prosecco Superiore Extra Dry , a sparkling wine with a fine and persistent perlage, pleasantly fruity, with notes of ripe golden apple and in harmony with the delicacy of the scent of white flowers.
The Extra Dry Sparkling Wine is an excellent accompaniment to dishes with a delicate flavor such as fish, white meats or even soft cheeses. Its fresh and soft flavor makes it a wine also suitable for aperitifs, even better if sipped in company.
To produce this Extra Dry Sparkling Wine, Cantine Vedova uses only Glera grapes from the hilly area of Prosecco Superiore DOCG, a territory between Valdobbiadene and Conegliano and famous throughout the world precisely for the production of an unrivaled Prosecco.
